These no-bake vegan and keto energy bites are made with only five ingredients, and are so simple even the kids can make them! These are ideal for a snack...
Author: Fioa
If you like olives, you'll love this smooth spread. Walnuts and spices create warm flavor overtones. Spoon this mixture onto slices of your favorite toasted...
Author: sal
This ceviche recipe is from my husband's family from Peru. The ceviche is made with salmon, shrimp, and of course, lots of lime juice. You can substitute...
Author: Maria_de_Cuba
Manicotti shells are stuffed with Italian sausage, beef, and cheese and then breaded and fried to perfect bite-sized snacks! These little fried lasagna...
Author: Emi Goya
I love the 'authentic' spring rolls I so often order at my friendly, neighborhood Vietnamese restaurant. But in this recipe, I'm showing a technique and...
Author: Chef John
This dip couldn't be easier! We had friends drop in unexpectedly, so I created this using what I had on hand. Everyone loved it! Make sure you've got some...
Author: Jessica Jones
This is easy, delicious and a huge hit a parties. Everyone always asks for the recipe! Mushrooms are marinated in a zesty oil and vinegar mixture. Adjust...
Author: MICHELLECA
A zippy change to the usual garlic bread that will surely be your favorite ever!
Author: JSWHAN
It may not sound edible, but trust me, once you start, you can't stop! The best part about the recipe, is that you can just leave the eggs alone, and they...
Author: jilloon
Quick, easy and very good. I always make it as an appetizer for barbecues at home. Melted Cheddar cheese provides a wonderful, simple topping for the sauteed...
Author: Lynda
This is a great little entree or appetizer. Ideal for a romantic meal for two!
Author: Scratch
I am not a big shrimp fan! Not sure why, but it's true. However, my new easy grilled spicy shrimp has been a summer favorite and so easy with all of the...
Author: Cindy Anschutz Barbieri
These are a cute and fresh idea for an appetizer or as a pretty addition to a festive vegetable tray. I used to steam the pea pods, but this uncooked method...
Author: mauigirl
A top of the line beef jerky that can be done in just 12 hours. Sliced rump roast marinated in soy sauce, brown sugar, and liquid smoke then dried in a...
Author: Richard Sasseville
Savory and spicy, this mayo-based dip is made with canned mackerel.
Author: CRAFTYGAL63
Sweet cranberry sauce is spiced with holiday flavors in this festive dip for pretzels.
Author: wilow
Marinated and grilled chicken breast and a blend of Mexican cheese nachos topped with lime crema and cilantro. I created this dish to pair with Vermentino...
Author: Sharon Dyson-Demers
Feel free to get creative! Add celery, jalapenos, or other ingredients. You can also use chopped shrimp in this recipe for shrimp cakes.
Author: sammyc14
Wedges of camembert cheese are breaded, deep fried and dipped in a sweet raspberry sauce. Delicious!
Author: Jennifer Romasco
Incredibly easy and taste even better! There are never any left over!
Author: J Edin
My family is Swiss, so cheese fondue is a big tradition for birthdays. Made with the best cheese and served with pickled onions and cornichons, it simply...
Author: Lisawas
These spicy ham and cheese squares are a great appetizer for your next party. Ham, pepperoni, salami, Swiss cheese, and provolone cheese are sandwiched...
Author: webecookin
I was looking for a healthier alternative to serve as an appetizer on pizza night. This took the place of greasy cheese sticks or fried wings, typical...
Author: MRSPARKERII
I make this pate at my pub and for parties. Customers ask for the recipe all the time. Serve with crackers or garlic toast.
Author: rlaz
If you want easy and caviar, this is it. Just cream cheese with caviar. You may want to double the amounts depending on how many people are involved. Use...
Author: Wilemon
These are versatile chewy granola bars. You can add or omit as your allergies dictate. I enjoy raisins and sesame seeds, with less chocolate chips. These...
Author: cookingmama
A delicious, quick and easy dip that will disappear as soon as it's ready! My children love this one!
Author: ONEANGEL
No-bake, perfect size snack for pick-me-up between meals or after a workout.
Author: Linda Nofsinger
This tofu recipe is great appetizer when entertaining vegan guests or those with egg allergies. They're just as much fun as real eggs without the shell...
Author: Dani
A delicious balsamic vinegar and honey Dijon mustard sauce. Use for dipping vegetables in or spreading on crackers.
Author: Jackie Smith
An easy delicious banana fritter recipe. Drop by them by the tablespoon to form the balls.
Author: El's Girl
Buffalo chicken dip for cheese lovers who aren't afraid of blue cheese! Serve with tortilla chips, pita chips, crackers, or crostini.
Author: chaylavie
These gluten-free crackers make a delicious snack on their own or with dips and cheeses. You can add other seeds such as caraway, cumin, or nigella for...
Author: Cazuela
This is a very traditional dish and is widely popular in northern part of China. Also it is one of my favorite food.
Author: Francis Meng
A great dip to make and bring to potluck dinners with some veggies, such as carrots and broccoli.
Author: David
I usually have to make 2 recipes of this at a time as I'll always end up eating half of this before company even arrives!
Author: VeggieBecca
Oktoberfest is a wonderful time of year, and I made these appetizers to highlight what reminds me of Königsberger Klopse, dressed up with Black Forest...
Author: thedailygourmet
Buffalo wings made simple in an Instant Pot® and without the fry. The Instant Pot® cooks these to perfection. They hold together for easy handling but...
Author: Soup Loving Nicole
These crispy croquettes are simple to make, with ingredients you'll likely have on hand. The saltiness of the ham with a slight tangy touch from yellow...
Author: Ccccaitie!
Have a taste for cheesecake but no time to make it? This key lime cheesecake dip paired with graham crackers should give you a quick fix!
Author: borahthexplorer
I love the flavor of oysters but will not eat them raw due to texture. Who would have thought you could cook them up in 4 minutes in the air fryer? So...
Author: Soup Loving Nicole
Halloumi cheese has always been a family favorite. Dipping it in Sriracha sauce kicks it up to another level.
Author: Yoly
This dip is quick and easy and is a great accompaniment to any type of fruit tray from melon to strawberry to apples or grape.
Author: lildrehawk
Perfect beer cheese recipe for Oktoberfest! Smoked Gouda adds the perfect touch. Serve with soft pretzels.
Author: Dustin Jay
Great at parties or just as a sweet snack. Use whichever flavor cereal squares you like.
Author: Stephanie
Ceviche is a Peruvian dish that is usually made with rocoto peppers. Since rocoto peppers are difficult to obtain outside of Peru, jalapeno peppers are...
Author: Steven Marshall